La Última Cosecha: Jazamango x Cosecha
Fri, Jul 31, 2026 · Cosecha
Food & Wine
About the Event
Join Cosecha for the final gathering of its season: a sunset dinner celebrating the flavours of Baja and the region’s harvest. The collaboration brings together dishes from Jazamango executive chef Jonathan Olachea and Cosecha chef José Florentino, paired with wines selected by Teravino. Guests are invited to gather around the table one last time in Cosecha’s open-air garden at Hotel San Cristóbal Baja.
Cosecha
Playa Punta Lobos, Carretera Federal No. 19, Km 54+800, Todos Santos, B.C.S., Mexico
Event Schedule
Fri, Jul 31, 2026
5:00 PM - 10:00 PM
Times shown in Los Cabos local time
Booking & Prices
Menu available à la carte
Reservations and menu information are available through Cosecha at Hotel San Cristóbal Baja.